Rich Caramel Cake
Rich Caramel Cake is an easy dinner. Made with 1 14 oz pkg caramels, 1/2 c margarine, 1 14 oz eagle brand milk, 1 box 18 1/4 or 18 1/2 oz pkg german chocolate cake mix and 1 c coarsely chopped pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350 degrees.
In heavy saucepan, over low heat, melt caramels and margarine.
Remove from heat, add milk, Mix well. Follow package directions for cake mix; pour 2 cups batter into a 9 x 13 inch pan that has been sprayed with Pam. Bake 15 minutes. Spread caramel mixture over cake; spread remaining batter over mixture. Top with pecans.
Return to oven and bake 30 to 35 minutes.
π· Perfect Pairings
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