Rice with Peas
Rice With Peas is an moderately easy dinner. Made with 2 c. rice, 1 (16 oz.) can green peas, 1/4 lb. cooking ham, diced, 1/2 onion, diced and 1 green pepper, diced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry the ham for 3 to 5 minutes in the oil.
Add onion, green pepper, garlic, Sazon and the salt.
Cook for 10 minutes.
Add peas and 4 cups of water.
Let it come to a boil.
Add the rice; stir it.
Leave the rice uncovered until all the water is almost absorbed, then cover for 10 minutes.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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