Rice Wine

Name: Rice Wine
Ingredients: 1/2 cake yeast; 1 1/2 lb. rice; 2 oz. crushed ginger; 1/4 lb. raisins; 4 lb. brown sugar; 1/4 pt. rum; juice of 2 lemons; 1 gal. water

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Rice Wine is an moderately easy dinner. Made with 1/2 cake yeast, 1 1/2 lb. rice, 2 oz. crushed ginger, 1/4 lb. raisins and 4 lb. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/2 cake yeast

1 1/2 lb. rice

2 oz. crushed ginger

1/4 lb. raisins

4 lb. brown sugar

1/4 pt. rum

juice of 2 lemons

1 gal. water

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (562g)

Amount per serving

Calories 1017

% Daily Value*

Total Fat 20g 26%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 2mg 0%

Total Carbohydrate 163g 59%

Dietary Fiber 0.3g 1%

Total Sugars 80g

Protein 14g 28%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Place all ingredients in a large jar.

Leave for 14 days. Strain and bottle.

Cover tightly and store in a cool, dark place.