Rice Refrigerator Rolls

Rice Refrigerator Rolls

⏱️ Ready in 1h 46m πŸ₯„ Prep 18 min πŸ”₯ Cook 1h 28m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Rice Refrigerator Rolls is an moderately easy baked good you can prepare in about 1 hour 46 minutes. Made with c. milk, c. sugar, . salt, c. shortening and (1/4 oz.) pkg. dry yeast, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Scald milk; stir in sugar, salt and shortening.

Cool to lukewarm.

Dissolve yeast in warm water.

Add rice to milk.

Add yeast and eggs.

Add about half the flour; stir until mixed well. Add enough of the remaining flour to make a very stiff dough. Stir until dough leaves the side of the bowl.

Knead until smooth. Place dough in a large greased bowl.

Grease top of dough.

Cover with plastic wrap or foil; place in refrigerator for at least 12 hours.

Remove from refrigerator 2 to 3 hours before serving and shape.

Let rise and bake at 400Β° for 12 to 15 minutes.

🍷 Perfect Pairings

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