Rice Pudding

Rice Pudding

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Rice Pudding is an easy dinner. Made with 1 qt. milk, 1/2 c. rice, 1/2 tsp. salt, 1/2 c. sugar and dash of cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 300Β°.

Put washed rice in 2-quart casserole dish.

Pour in the milk.

Add sugar, salt and cinnamon and stir well.

Bake for 3 hours in slow oven.

Stir every 15 minutes during first hour to keep rice from staying in the bottom of casserole dish.

🍷 Perfect Pairings

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