Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 1 c. boiling salted water, 1/2 c. rice, 1 qt. milk, 1/2 stick butter and 3 beaten eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook rice in water for 7 minutes.
Add milk slowly and stir. Add butter.
Cover and cook on low for 1 hour.
Mix together eggs, sugar, raisins and vanilla.
Pour slowly into rice mixture and blend.
Sprinkle top with cinnamon and sugar.
π· Perfect Pairings
Complete your meal with these
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