Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 2 c. cooked rice, 1 stick margarine, melted, 1 c. milk, 2 eggs and 1 to 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix milk, eggs, bread and vanilla. let set to soften bread.
Mix with rice, margarine and sugar.
Put in Pyrex dish at 350Β° until thick or brown (about 30 to 45 minutes).
π· Perfect Pairings
Complete your meal with these
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