Rice Pudding

Rice Pudding

Rice Pudding is an moderately easy dinner. Made with 2 eggs, 1/2 c. sugar, 1/2 tsp. salt, 2 1/4 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Separate eggs.

Beat yolks.

Add sugar, salt, milk, vanilla and rice.

Stiffly beat egg whites and fold into mixture.

Turn into baking dish.

Sprinkle with nutmeg.

Bake in a moderate 350Β° oven for 45 minutes.

Serves 6.

🍷 Perfect Pairings

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