Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 3/4 c. cooked white rice, 3 large eggs, beaten, 2 c. whole milk, 1 c. evaporated milk and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Mix all ingredients, except cinnamon, in a large bowl until blended.
Pour into an oblong baking dish. Sprinkle generously with cinnamon.
Bake for 35 minutes.
Serve hot or cold.
π· Perfect Pairings
Complete your meal with these
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