Rice Pudding
Rice Pudding is an moderately easy dessert you can prepare in just 54 minutes. Made with c. rice, c. sugar, qt. milk, c. raisins and heaping tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook rice in top of a double boiler with 1 teaspoon salt added to it.
Cook until rice is soft.
Put it in a baking dish and add sugar, milk, vanilla and well beaten eggs.
Sprinkle cinnamon on top.
Bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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