Rice Pudding

Rice Pudding

Rice Pudding is an moderately easy dinner. Made with 1 1/3 c. rice (not instant rice), 1 1/3 c. sugar, 1 qt. milk, 1 qt. water and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine the first 5 ingredients and boil 1 hour or until liquid is absorbed and the rice is tender. Remove from heat and add the egg yolks, evaporated milk and cinnamon to taste.

🍷 Perfect Pairings

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