Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 3/4 c. regular long grain rice, 4 c. boiling water, 2 3/4 c. milk, 1/3 to 1/2 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water to boil; add rice.
Boil for 14 minutes.
Drain rice (optional).
Mix remaining ingredients while boiling.
Cook until thick; stir constantly.
Serve warm or cold with cinnamon sugar.
Can be rewarmed in microwave.
Use 2-quart kettle or larger.
π· Perfect Pairings
Complete your meal with these
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