Rice Pudding

Rice Pudding

Rice Pudding is an easy dinner. Made with 1/2 c. old fashion rice, 3 c. water, salted, 1 can condensed milk (eagle brand) and 2 eggs, well beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook rice until done, about 20 minutes.

Stir in milk and eggs. Put back on stove and cook until it coats a spoon.

Add nutmeg and raisins as desired.

Serve hot or cold.

🍷 Perfect Pairings

Complete your meal with these

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