Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 4 c. milk, 1 egg, well beaten, 1 (4 serving size) pkg. jello vanilla pudding (not instant), 1 c. minute rice and 1/2 c. raisins (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Gradually stir milk and egg into pudding mix in saucepan.
Add rice and raisins.
Stir over medium heat until mixture boils. Cool 5 minutes, stirring twice.
Pour into dessert dishes or bowl. Sprinkle with cinnamon and nutmeg; serve warm or cold.
π· Perfect Pairings
Complete your meal with these
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