Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 2 c. cooked rice, 1 1/2 c. sugar, 4 eggs, beaten, 2 tsp. vanilla and 4 tbsp. butter (oleo), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat eggs, sugar and vanilla.
Add butter, which has been melted in the pan you cook the pudding in.
Add rice and milk. Mix well and add raisins and nutmeg.
Pour mixture into baking dish.
Cook at 350Β° for one hour or until thickened.
π· Perfect Pairings
Complete your meal with these
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