Rice Pilaf
Rice Pilaf is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with c. converted rice (not precooked), c. onions, diced, . chicken base, of ground white pepper and . margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Wash rice in hot water until all starch is removed
Saute onions in margarine for 5 minutes
Pour over rice and stir until all grains of rice are covered with margarine
Mix chicken base and white pepper with hot water until dissolved
Stir into rice
Place in suitable pan and cover
Bake at 350Β° for 25 to 30 minutes
Mix green and red diced pepper into cooked rice.
π· Perfect Pairings
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