Rice Pilaf
Rice Pilaf is an moderately easy dinner. Made with 1/4 c. chopped onion, 1/4 c. chopped celery, 1/4 c. chopped green pepper (optional), 2 tbsp. butter and 1 c. hot water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine onion, celery and butter in pan until vegetables are tender-crisp.
Stir in remaining ingredients.
Simmer until liquid is absorbed and rice is tender.
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