Rice Lasagna

Rice Lasagna

Rice Lasagna is an moderately easy dinner. Made with 1 1/2 c. rice, 1 lb. ground meat (beef or turkey), 1 medium onion, chopped, 1/4 c. chopped pepper and 1 (32 oz.) jar spaghetti sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook rice according to directions.

Brown ground meat, onion and pepper; drain and add spaghetti sauce.

Beat egg slightly, stir in cottage cheese and Mozzarella cheese.

Coat 13 x 9 x 2-inch baking dish with Pam.

Spread 1/2 meat sauce on bottom. Spoon 1/2 rice over sauce.

Top with 1/2 cheese mixture.

Repeat layers.

Sprinkle with Parmesan cheese.

Bake at 350Β° for 50 minutes.

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