Rice Custard Pudding
Rice Custard Pudding is an moderately easy dinner. Made with 2 c. cooked rice, 1/2 c. raisins, 2 c. scalded milk, 2 eggs, beaten and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix raisins and rice and place in 8-inch buttered baking dish. Mix together the remaining ingredients and pour over the rice and raisins.
Sprinkle with nutmeg or cinnamon.
Set baking dish in pan of water and bake for 1 hour in 350Β° oven or until firm.
π· Perfect Pairings
Complete your meal with these
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