Rice Custard
Rice Custard is an moderately easy dinner. Made with 3 eggs, 1/3 c. sugar, 1/4 tsp. salt, 1 1/2 c. rice, cooked and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Stir eggs, sugar, salt and spice together.
Add milk, vanilla and rice; mix thoroughly.
Pour into casserole dish; bake for 45 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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