Rice Cheesecake
Rice Cheesecake is an moderately easy dinner. Made with 1 c. cashews, 1 c. water, 1 c. hot cooked brown rice, 1 c. diced dried pineapple and 1 tbsp. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place cashews and 1 cup water in blender; blend well, then add rice.
Soften pineapple and 1 tablespoon water in microwave, then add to blender.
Add remaining 1 cup water and blend all well. Pour mixture into crust slowly and refrigerate.
May top with fruit or chocolate.
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