Rice Balls
Rice Balls is an moderately easy dinner. Made with 1 1/2 c. rice, 3 eggs, 1/2 c. parmesan cheese, bread crumbs and olive oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Boil rice.
When almost dry, add eggs, pepper and parsley. Let cool.
Shape balls and roll in crumbs.
Fry in olive oil until brown.
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