Rhubarb Slush
Rhubarb Slush is an moderately easy dinner. Made with 8 cups rhubarb, diced, 2 cups sugar, 2 quarts of water, 1 12 oz. can of lemonade concentrate and 1 pkg. strawberry jello, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Simmer rhubarb and water for 15 minutes.
Drain, keep juice.
Add sugar, jello and lemonade.
Add one cup vodka and freeze.
Serve with cup or strawberry pop.
π· Perfect Pairings
Complete your meal with these
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