Rhubarb Punch
Rhubarb Punch is an easy dinner. Made with 3 lb. (6 c.) rhubarb, 1 qt. water, 2 c. sugar, 1 c. orange juice and 1 c. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook rhubarb in water until tender; strain.
Add sugar and stir until dissolved.
Add juices; cool.
Add 3 quarts cold water when ready to serve.
π· Perfect Pairings
Complete your meal with these
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