Rhubarb Pie
Rhubarb Pie is an easy dinner. Made with 4 c. finely diced rhubarb, 2 c. sugar, 3 tbsp. flour and 4 eggs, beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine finely diced rhubarb and sugar; let set for 3 hours. Then add flour and eggs (beaten).
Pour into pie shell and bake at 350Β° until firm.
Use knife to test center.
When knife comes out clean, it's done, about 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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