Rhubarb Pie
Rhubarb Pie is an moderately easy dessert you can prepare in just 56 minutes. Made with c. sugar, . flour, egg, beaten and c. rhubarb, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Mix sugar and flour together well
Add egg
Cut rhubarb in 1-inch pieces and add to mixture
Pour in pie crust with lattice top
Bake at 400° for 20 minutes
Reduce heat to 350° and continue baking 25 minutes longer.
🍷 Perfect Pairings
Complete your meal with these
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