Rhubarb Pie

Rhubarb Pie

Rhubarb Pie is an easy dinner. Made with 1 c. flour, 5 tbsp. confectioners sugar and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix ingredients for crust until crumbly.

Reserve 1/2 cup and put rest in pie plate like graham cracker crust.

Bake 12 to 15 minutes in a moderate oven (350Β°).

Watch crust closely so it doesn't get too brown.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.