Rhubarb Pie
Rhubarb Pie is an easy dinner. Made with 1 1/4 c. sugar, 3 to 4 tbsp. flour, 2 eggs, 1 tbsp. butter and 3 c. diced rhubarb, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Mix well and pour into unbaked deep dish pie shell. Bake 10 minutes in hot (425°) oven.
Reduce heat to 350° and bake 30 minutes or until done.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment