Rhubarb Pie
Rhubarb Pie is an moderately easy dinner. Made with 2 c. finely chopped rhubarb, 1 1/2 c. sugar, 2 eggs, separated, 1 tbsp. butter and 2 tbsp. cornstarch, dissolved in milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook in double boiler until thick.
Put in an unbaked pie shell and bake until firm and crust is brown.
When cool, add meringue and bake until peaks are brown.
π· Perfect Pairings
Complete your meal with these
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