Rhubarb Juice
Rhubarb Juice is an moderately easy dinner. Made with 2 qt. rhubarb juice, 1 small (6 oz.) can frozen lemon concentrate, 1 small (6 oz.) can frozen orange concentrate, 3 1/2 qt. water and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Fill 4-quart kettle half full with cut up rhubarb, then fill with water.
Bring to a boil.
Let stand 1/2 hour, then drain. (This can be canned.)
Add the rest of the ingredients.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment