Rhubarb Jam
Rhubarb Jam is an easy dinner you can prepare in just 22 minutes. Made with c. sliced rhubarb, c. sugar and boxes jell-o (strawberry), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook the rhubarb and sugar over low heat until sugar dissolves. Boil hard for 10 minutes. Add the Jell-O and boil 3 minutes. Skim and put in jars.
Seal.
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