Rhubarb-Custard Pie
Rhubarb-Custard Pie is an moderately easy dinner. Made with 3 c. diced rhubarb, 1 1/2 c. sugar, 2 eggs, beaten, 4 tbsp. flour and nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat sugar, flour and eggs together.
Add rhubarb.
Place in unbaked pie crust.
Sprinkle with nutmeg.
Bake 45 to 50 minutes at 425Β°.
π· Perfect Pairings
Complete your meal with these
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