Rhubarb Custard Crunch
Rhubarb Custard Crunch is an moderately easy dinner. Made with 1/2 c. oleo, melted, 1 c. flour, 3/4 c. oatmeal, 1 c. brown sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix melted oleo with flour, oatmeal, brown sugar and cinnamon. Stir until it's moist and crumbly.
Press half of this mixture into the 9 x 9-inch greased pan.
Cover bottom mixture with the rhubarb.
π· Perfect Pairings
Complete your meal with these
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