Rhubarb Crisp
Rhubarb Crisp is an moderately easy dinner. Made with 4 c. chopped rhubarb, 1 tsp. cinnamon, 1/2 tsp. salt, 3/4 c. flour and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place rhubarb in a 6 x 10-inch baking dish and sprinkle with cinnamon and salt.
Mix the flour, sugar and butter; sprinkle over the rhubarb.
Bake at 350Β° for 40 minutes.
Serve warm with whipped cream.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment