Rhubarb Cobbler
Rhubarb Cobbler is an moderately easy dinner. Made with 4 c. rhubarb, cut into 1-inch pieces, 1 1/2 c. sugar, 1 box gelatin (strawberry or raspberry), 1 small box yellow cake mix and 1 c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix rhubarb, sugar and gelatin into 8 x 11-inch baking dish. Spread dry cake mix over rhubarb.
Pour water over top.
Dot with butter.
Bake 50 to 60 minutes at 350Β°.
Serve hot or cold.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment