Rhubarb Cake and Topping

Rhubarb Cake and Topping

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Rhubarb Cake And Topping is an moderately easy dinner. Made with 1 1/2 c. finely chopped rhubarb, 1/2 c. sugar, 2 c. flour, 1/2 c. oil and 1 c. sour milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Mix rhubarb and sugar together and set aside.

Mix remaining ingredients together and blend well.

Stir in rhubarb mixture. Bake at 350Β° for 50 to 60 minutes.

🍷 Perfect Pairings

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