Rhubarb Cake
Rhubarb Cake is an moderately easy dinner. Made with 2 1/2 c. flour, 2 1/2 tsp. baking powder, 1/4 tsp. salt, 1/4 c. brown sugar and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend first 5 ingredients with pastry blender.
Add egg and milk.
Press dough into bottom of 9 x 13-inch cake pan and up on the sides a bit.
Place rhubarb into cake shell and sprinkle with Jell-O.
π· Perfect Pairings
Complete your meal with these
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