Rhubarb Butter Crunch
Rhubarb Butter Crunch is an moderately easy dinner. Made with 3 c. diced rhubarb, 1 c. sugar, 3 tbsp. flour, 1 c. brown sugar and 1 1/2 c. quick oatmeal, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine rhubarb, white sugar and 3 tablespoons flour.
Place in shallow 10 x 10-inch greased baking pan.
Combine remaining ingredients.
Mix with pastry blender.
Spoon over rhubarb mixture. Bake 40 minutes in a 375Β° oven.
Serve warm with whipped cream.
π· Perfect Pairings
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