Rhubarb Bread
Rhubarb Bread is an moderately easy dinner. Made with 1 1/2 c. brown or white sugar, 2/3 c. oil, 1 egg, 1 c. sour milk and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat sugar, egg and oil together.
Add soda to sour milk and add to first mixture and mix well.
Add vanilla, flour and rhubarb.
Bake at 350Β° for 1 hour.
You may add raisins or nuts if you wish.
Makes 3 small loaves.
π· Perfect Pairings
Complete your meal with these
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