Rhubarb Bread
Rhubarb Bread is an moderately easy dinner. Made with 1 1/3 c. brown sugar, 2/3 c. vegetable oil, 1 egg, beaten, 1 tsp. vanilla and 1 c. sour milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix brown sugar and oil; blend in egg, vanilla and sour milk. In separate bowl, combine dry ingredients.
Add dry ingredients to moist ingredients.
Stir in rhubarb and nuts.
Divide between two 8 x 4-inch loaf pans.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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