Reubenwich
Reubenwich is an impressive dinner. Made with 3 1/4 c. flour, 1 tbsp. sugar, 1 tsp. salt, 1 (8 oz.) can sauerkraut, drained and 1 egg white, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
well and use!
Heat the extra sauce and serve with the Reuben.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment