Reuben-Kraut Casserole
Reuben-Kraut Casserole is an moderately easy dinner you can prepare in just 54 minutes. Made with -1/2 cups sauerkraut, . corned beef, . mozzarella cheese, sour cream and large onion, diced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Drain sauerkraut and mix with onions and sour cream.
Spread the mixture in the bottom of a 9 X 13 pan. Evenly distribute the corned beef and Mozzarella cheese over the top.
Top with broken bite-sized bits of rye bread.
Drizzle the entire dish with melted butter and bake in a 350 degree oven for 45 minutes.
Serves 8.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment