Reuben Casserole

Reuben Casserole

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Reuben Casserole is an moderately easy dinner. Made with 1 (16 oz.) can sauerkraut (undrained), 12 oz. corned beef (canned or sliced), crumbled, 2 c. swiss cheese, 1/2 c. light mayonnaise and 1/2 c. thousand island dressing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Place sauerkraut in a 1 1/2-quart baking dish.

Top with layer of beef, then cheese.

Combine both dressings; spread over cheese. Top with tomato slices; set aside.

Combine butter and bread crumbs; sprinkle over tomato slices.

Microwave at 70% power for 12 to 14 minutes, or bake at 350Β° for 45 minutes.

Let stand 5 minutes before serving.

🍷 Perfect Pairings

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