Reuben Casserole
Reuben Casserole is an moderately easy dinner. Made with 1 c. sour cream, 1 large onion, diced, 1 can corned beef, 1 large can sauerkraut and 12 to 16 oz. swiss cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sour cream and onion.
Spread on bottom of 9 x 13-inch pan.
Drain sauerkraut and spread over cream mixture.
Break up 1 can corned beef and spread over kraut.
Add Swiss cheese, grated on top.
Remove crusts from rye bread.
Tear bread in pieces and put on top of cheese.
Drizzle margarine slowly over all.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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