Restaurant Style Biscuits
Restaurant Style Biscuits is an moderately easy dinner. Made with 5 c. self-rising flour, 2 c. buttermilk, 1 tsp. soda, 1 tsp. sugar and 1 c. oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Mix soda into buttermilk.
Add liquids to flour.
Put in refrigerator until needed.
Bake at 425Β° for 10 to 15 minutes or until browned.
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