Refrigerator Rolls
Refrigerator Rolls is an moderately easy dinner. Made with 6 c. plain flour, 1 cake yeast or 1 pkg. dry yeast, 1/4 c. sugar, 1 egg, beaten and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Dissolve yeast in 1 cup lukewarm water.
Dissolve sugar and lard in 1 cup boiling water.
Cool to lukewarm; add yeast mixture, egg and then flour (a little at a time).
Let rise overnight in refrigerator.
Make into cloverleaf rolls or roll out and cut. Bake at 450Β° for 12 to 15 minutes.
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