Refrigerator Pickles
Refrigerator Pickles is an moderately easy dinner. Made with 9 c. thinly sliced cucumbers (do not peel), 1 c. thinly sliced onions, 2 c. sugar, 1 tsp. vinegar and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix together cucumbers and onions; set aside.
Mix together until dissolved (may be heated) the sugar, vinegar, salt and celery seed.
Add cucumbers and onions.
Mix again.
Put in refrigerator.
Ready to eat in 3 or 4 days.
Stir daily.
Can be kept 2 or 3 months in plastic or glass covered dish.
Stir occasionally.
π· Perfect Pairings
Complete your meal with these
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