Refrigerator Mashed Potatoes
Refrigerator Mashed Potatoes is an moderately easy dinner. Made with 5 lb. potatoes, 2 (3 oz.) pkg. cream cheese, 1 c. sour cream, 2 tsp. onion salt and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook potatoes in salted water, then drain.
Mash until smooth. Add all the ingredients and beat with mixer.
Pour into greased casseroles.
Dot with butter.
Bake 30 minutes at 350Β°.
Serves 14 to 16.
Keeps in refrigerator a week.
π· Perfect Pairings
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