Refrigerator Mashed Potatoes

Name: Refrigerator Mashed Potatoes
Ingredients: 5 lb. potatoes (9 large); 2 (3 oz.) pkg. cream cheese (with chives if desired); 1 c. sour cream; 2 tsp. onion salt; 1 tsp. salt; 1/4 tsp. pepper; 2 tbsp. butter

Refrigerator Mashed Potatoes is an moderately easy dinner. Made with 5 lb. potatoes (9 large), 2 (3 oz.) pkg. cream cheese (with chives if desired), 1 c. sour cream, 2 tsp. onion salt and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

5 lb. potatoes (9 large)

2 (3 oz.) pkg. cream cheese (with chives if desired)

1 c. sour cream

2 tsp. onion salt

1 tsp. salt

1/4 tsp. pepper

2 tbsp. butter

👨‍🍳 Instructions

Cook peeled potatoes in boiling water.

Mash until smooth. Add remaining ingredients; beat until light and fluffy.

Cool. Cover and place in refrigerator.

Use anytime within 2 weeks.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍽️ You Might Also Like

Win's Shrimp and Spaghetti

Diablo Shrimp

Fish Fillet En Croute

Tuna Rice Puff

Steamed Lobster with White Wine

Creamy Tomato-Basil Pasta with Shrimp

💬 Comments

Leave a Comment