Refrigerator Fruit Cake
Refrigerator Fruit Cake is an moderately easy dinner. Made with 2 sticks margarine, 1 box finely crushed graham crackers, 2 cans (14 oz. each) sweetened condensed milk, 1 (1 lb.) box light or dark raisins and 1 large bag (1 1/2 to 2 c.) chopped walnuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put oil on hands and mix all ingredients together.
Lightly pack in an oiled tube pan.
Put in the refrigerator overnight. Take out of pan and store in the refrigerator until ready to use. Before storing, wrap tightly using moisture proof wrap.
π· Perfect Pairings
Complete your meal with these
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